Theses guys partnered with an Irish Whiskey company and aged the smoked stout in single malt irish whisky barrels for a ling time. The result is a smoky beer with a whisky flavor. I normally love a good whiskey aged beer, and this was no exception. It had good flavor, but the smokey taste too strong and overpowered the benefits of aging in whiskey casks. At $9.99 per bottle was ridiculously expensive for a beer of this quality, i would have been happy paying $5 and felt like it was worth it. It is unlikely to find this beer anywhere other than a place that carries rare seasonal brew (it isn't even listed under beers on Brew Dogs site). Another draw back is its drinkability. Unlike Backwoods Bastard or other whiskey infused stouts,I don't see anyone being able to handle more than two or three at a time, but at 10% abv, you probably don't need more than that. Overall, it was a good beer to try, but not worth the cost to purchase again.
Overall: 2 cans
Drinkability: 1 can
Affordability: 1 can
Taste: 2 cans
Availability: 1 can
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